Appetizers | Lunch | Dinner | Dessert | Take Out

Appetizers

Verdiles Antipasto
for one - $10.25 / for two - $16.50

Pizza Bianca - $7.25
A Verdile Specialty

Deep Fried Calamari - $9.25

Eggplant (Rolled with Italian ham and mozzarella cheese) - $7.25

Lobster Ravioli, in Fresh Basil cream sauce - $9.75

Sliced Tomatoes with Oil, Oregano and Garlic -$6.00

Shrimp Cocktail - $8.75

Garlic Bread (4 slices per order) - $3.50
With mozzarella cheese - $5.50

Soups from Mrs. V's Kettles: Minestrone or Zuppa Del Giorno
cup - $3.25 / bowl - $4.25

Pasta Fagioli (Fridays)
cup - $3.50 / bowl - $4.50

Salads

Fresh Tossed Salad
A Verdile's Specialty. Each Salad is mixed to order, using all fresh vegetables.
for one - $5.25 / for two - $6.75

Fresh Tossed Salad
With choice of Bleu cheese, provolone cheese or imported anchovies
for one - $6.75 / for two - $9.75

Choice of dressing
Our own Wine Vinegar and Oil, Russian, Creamy Italian, Pepper Parmigian, Fat-Free Italian, Raspberrry- Fat-Free Vinaigrette or Caesar.